Responsibilities of the Role:
- General office cleaning:
- Empty waste bins
- Clean meeting rooms and office vicinity glass panels
- Wipe telephones and reception counters
- Spot cleaning
- Collect mail
- Check pantry stock and expiry dates
- Clean fitness and changing rooms
- Check stationery supplies
- Assist with food & beverage (F&B) event setup and service
- Vacuum office areas and meeting rooms
- Meeting room cleaning and configuration
- Basic pantry cleaning:
- Wash soiled cups
- Wipe countertops, chairs, and tables
- Dust mop floors
- Clean fridge and microwave
- Manage pantry food and beverage replenishment
- Maintain cleanliness and organization of food displays
- Check expiry dates and dispose of food waste in designated areas
- Properly use and maintain all cleaning equipment; report any faulty equipment immediately to the supervisor
- Handle cleaning chemicals responsibly, ensuring their safe use and security
- Comply with hygiene and safety regulations as required by the company, clients, and government
- Provide professional and courteous service at all times
- Keep food counters and displays clean and tidy
- Ensure food displays, serving gear, cutlery, and napkins are stocked and available for customers during events
- Assist with pantry stock-up duties
- Perform any other related duties as assigned by the immediate supervisor
Health and Safety Responsibilities:
- Adhere to Compass Singapore HSE systems and proceduresÂ
- Follow all Emergency Response plans on siteÂ
- Follow procedures for identifying, assessing and controlling hazards and risksÂ
- Adhere to and maintain food handling standards and food safety plan at all times
Job Requirements:
- At least 1 year of relevant work experienceÂ
- Customer-service oriented personalityÂ
- Proactive, friendly and pleasant characteristicsÂ
- Efficient interaction level and proficient in delivering great customer serviceÂ
- Able to communicate skills and team playerÂ
- Cheerful and self-motivated with positive working attitude
